"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Party Mix Recipe

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This recipe for Party Mix, by , is from My Kitchen is CLOSED , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Thayer
Added: Saturday, October 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds mixed nuts, no peanuts
1/2 pound Brazil nuts
1/2 pound or more cashews
2 boxes or packages thin pretzels
1 box cheerios

3/4 pound butter melted
1 tsp garlic powder
1 or more tsp Worcestershire sauce

Directions:
Directions:
Pour over mix and put in oven 250 for 45 minutes, stir occasionally

Personal Notes:
Personal Notes:
I use a turkey roaster

 

 

 

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