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Dried Fruit Recipe

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This recipe for Dried Fruit, by , is from The Leach Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amanda Leach
Added: Friday, October 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Apples
Bananas
Peaches
Pears
Mangos
Pineapple

Directions:
Directions:
For Apples: peel, core, slice and arrange on the trays of a dehydrator. Ready in 2-3 days.

For Bananas: peel, slice, and arrange on the trays. Ready in 1-2 days

For Peaches: peel, deseed, slice, and arrange on the trays. Ready in 2-3 days.

For Pears: peel, core, slice, and arrange on the trays. Ready in 2-3 days.

For Mangos: peel, deseed, slice and arrange on trays. Ready in 1-2 days.

For Pineapples: peel, core, slice, and arrange on trays. Ready in 2-3 days.

Number Of Servings:
Number Of Servings:
Varies
Preparation Time:
Preparation Time:
1-3 days
Personal Notes:
Personal Notes:
In an attempt to eat less sugar, here's a way that we love to snack without the guilt of empty carbohydrates!

 

 

 

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