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Nicole's Baby Back Ribs Recipe

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This recipe for Nicole's Baby Back Ribs, by , is from The Pazzelli Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nicole Williams (Nolan)
Added: Friday, October 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 package of baby back ribs
2 18 oz jars of regular barbecue sauce (I use Kraft)
1 1/2 tsps of Lawry's seasoning salt
1 tpsp of garlic powder
1 tsp of cayenne pepper
1/4 cup of apple cider vinegar

Directions:
Directions:
Put BBQ sauce, Lawry's seasoning, powered garlic, cayenne pepper, and apple cider vinegar in a sauce pot. Stir well and bring to a slow boil. Cut ribs into 3 section and add to sauce. Simmer the ribs in the sauce for about 1 1/2 hours or until rib meat is starting to pull from the bone. Heat grill to medium. Take the ribs out of the sauce and put directly on the grill. Using a sauce brush, keep BBQ sauce on the ribs while cooking. Grill ribs on both sides for about 20-30 minutes, or until meat starts to fall off the bone. When finished, put on a platter and slather with more sauce.

 

 

 

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