"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Salmon or Tuna Loaf Recipe

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This recipe for Salmon or Tuna Loaf, by , is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, October 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup bread crumbs
1/2 tsp. salt
dash pepper
1/2 tsp. dry mustard
2 Tbs. melted margarine
1 large can salmon or tuna
2 eggs

Directions:
Directions:
Combine crumbs, seasonings and margarine. Add beaten eggs (add milk if too stiff) add fish. Bake in greased shallow pan at 350 for 45 min.

 

 

 

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