"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Milky Way Cake Recipe

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This recipe for Milky Way Cake, by , is from The DuBose Family , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Pierce
Added: Friday, October 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 Milky way candy bars
2 sticks of margarine
2 cups sugar
1/2 tsp butter flavoring
4 eggs
2 1/2 cups flour
1/4 tsp soda
1/4 tsp salt
1 cup nuts (optional)

Directions:
Directions:
Melt milky way bars and 1 stick of margarine in top of a double boiler. Cream together 2 cups of sugar ,1 stick margarine, and 1/2 tsp butter flavoring. Add eggs , one at a time , Creaming after each egg.
Sift together 2 1/2 cups flour, 1/4 tsp soda, and 1/4 tsp salt and add alternately with milky way mixture.
Add 1 cup chopped nuts. Bake in a greased tube pan for 1 1/2 to 2 hours at 275 degrees.

 

 

 

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