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WON TON STARS Recipe

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This recipe for WON TON STARS, by , is from The Costa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Nix
Added: Thursday, October 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. of won ton wrappers
cooking spray
2 packs of Jimmy Dean sausage
2 c. shredded cheese
1 red bell pepper, chopped
1 green bell pepper, chopped
1 c. ranch dressing

Directions:
Directions:
Preheat oven to 350. Spray cupcake tin with cooking spray. Place won ton wrapper in cupcake tin. Press to fit the wrapper in the cup and spray wrapper with cooking spray. Bake in oven for 5-7 minutes until light brown. Put aside. In skillet, brown the sausage. Let cool. In large bowl, mix sausage, cheese, peppers and Ranch dressing. Place cooked wrappers on cookie sheet. Put heaping tablespoon of mixture into each prepared cup. Bake for another five minutes until cheese is melted. Enjoy!

Note: You can use sage, spicy or regular sausage, whichever you prefer. The cheese can be cheddar, Monterey Jack, or pepper jack. You can make this appetizer lower in fat by using the lite sausage, fat-free cheese and low-fat ranch dressing.

Carol Nix (I stole this from a friend of mine!)

 

 

 

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