"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

SANTA SNACKS Recipe

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This recipe for SANTA SNACKS, by , is from Our Family Cookbook Vol 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandi Kaselonis
Added: Thursday, October 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter, melted
1 cup graham cracker crumbs
1 cup flaked coconut
1 cup semi-sweet chocolate pieces
1 cup chopped nuts
15 oz can sweetened condensed milk

Directions:
Directions:
Preheat oven to 350. Combine melted butter, graham crumbs and coconut in an ungreased 9 x 13 inch pan. Press lightly. Cover with layer of semi-sweet chocolate pieces. Sprinkle with layer of chopped nuts. Drizzle sweetened condensed milk evenly over surface.

Bake at 350 for 30 minutes. Cool completely before cutting.

Number Of Servings:
Number Of Servings:
4 Doz 2 x 1
Personal Notes:
Personal Notes:
Scott's favorite Christmas cookie!

Can also add 1 c of peanut butter chips.

 

 

 

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