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Zesty Corn Dip with Veggies Recipe

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This recipe for Zesty Corn Dip with Veggies is from IDC Fundrasing Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. (8oz each) cream cheese, softned
1/4 cup lime juice
1 tablespoon ground red chilies or chili powder
1 tablespoon ground cumin
1/2 teaspoon salt
Dash of pepper
1 can (7oz) whole kernel, corn drained
1/4 cup chopped walnuts
1 small onion chopped (1/4 cup)
6 cups assorted vegetables (jicama strips, grape tomatoes, bell pepper strips, carrot and celery sticks)
Directions:
Directions:
1: In large bowl, beat cream cheese, lime juice, chilies,cumin, salt and pepper with electric mixer on medium speed until smooth. Stir in corn, walnuts and onion

2: Refrigerated at 1hr. Serve with vegetables
Number Of Servings:
Number Of Servings:
0
Preparation Time:
Preparation Time:
0

 

 

 

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