This recipe for Homemade Macaroni and Cheese, by Amber Johnson, is from IDC Fundrasing Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
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Amber Johnson Added: Wednesday, September 30, 2009
1 pkg of pasta shells 1 cup of shredded bread 2 cups of shredded cheese 1 egg
Preheat Oven to 350. Cook the pasta shells. Mix the bread, egg, and 1.5 cup of cheese together in a caserole dish. Once the pasta is done, mix it in with the other ingredients. Cook at 350 for 45 minutes. Once it's done, put the remaining cheese on top and cook for 15 more minutes.
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