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Baked Potato Dip Recipe

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This recipe for Baked Potato Dip, by , is from IDC Fundrasing Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Ripley
Added: Wednesday, September 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz package cream cheese, softened
1 8oz package light sour cream
3 green onions
cup Real Bacon bacon bits + a TBSP or so
Handful of shredded Cheddar cheese

Directions:
Directions:
Chop green onions and mix well with the bacon bits, cream cheese and sour cream. Sprinkle shredded cheese on top and bake at 250 for 30 minutes until dip is almost solid and cheese is melted. Sprinkle more green onions and bacon bits on top and serve with potato chips

Number Of Servings:
Number Of Servings:
0
Preparation Time:
Preparation Time:
0

 

 

 

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