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Mississippi Mud Cake Recipe

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This recipe for Mississippi Mud Cake, by , is from My Favorite Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Lorraine
Added: Tuesday, September 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
mix together: 2 sticks of margarine, 2 c. sugar, 1/2 c. cocoa.
Add: 4 eggs, one at a time. 1 1/2 c. sifted flour, 1 tsp. baking powder, 1 c. nuts, 1 c. coconut.

Directions:
Directions:
Bake in an oblong pan at 350 for 50" or until done. Spread one jar marshmallow cream on cake while it is still hot, let it set for 15", then ice.
Icing: 1 stick margarine, 1/3 c. cocoa, 5 tbsp. of pet milk, 1 box powdered sugar, 1 tsp vanilla. Icing is rather thick so it is better to mix with an electric mixer.

Personal Notes:
Personal Notes:
Mom's recipe

 

 

 

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