"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chicken Tortilla Dish Recipe

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This recipe for Chicken Tortilla Dish, by , is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Murray Family
Added: Tuesday, September 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless skinless chicken breasts, boiled and chopped or shredded
5 tortillas
1 can of black beans, drained and rinsed
1 can of cream of chicken soup
1 1/2 cup of cheddar cheese , shredded

Directions:
Directions:
Layer all ingredients in a 9 x 13 casserole dish. Using tortillas as the dividers of each layer . Bake for 30 minutes on 350, until bubbly. Great served with corn!

 

 

 

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