"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Elvis Presley Muffins Recipe

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This recipe for Elvis Presley Muffins, by , is from The Gaboury Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Gaboury
Added: Monday, September 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2c. brown sugar
3/4c. margarine
1c. rolled oats
2 eggs
1c. flour
1tsp. cinnamon, allspice and baking soda
1/2c. walnuts

Directions:
Directions:
Mix the brown sugar, margarine, rolled oats and the boiling water. Let stand for 20 minutes. Then add the remainder of the ingredients. Bake in muffin pans at 350 for 20-25 minutes.

 

 

 

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