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Chicken Casserole - Kitty Smith's Recipe

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This recipe for Chicken Casserole - Kitty Smith's, by , is from Generations Cookbook Holland & Weese, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jessica Woods
Added: Monday, September 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 to 8 large Chicken Breasts
3/4 stick Margarine or Butter
4 oz. Sour Cream
1 can Cream of Mushroom Soup
1 can Cream of Celery Soup
1 box chicken flavor Stove Top Stuffing
2 c. Chicken Broth

Directions:
Directions:
Boil Chicken Breasts; let cool and pull apart and put in a long baking dish. Heat Margarine/Butter, Sour Cream, Mushroom Soup, and Celery Soup. Pour over Chicken. Take Stove Top Stuffing and spread over mixture. Pour 1 3/4 to 2 cups Chicken Broth over stuffing. Cover with foil and bake 400 for 40 minutes. Remove foil and bake 20 minutes.

Number Of Servings:
Number Of Servings:
6 or more
Preparation Time:
Preparation Time:
1+ Hours

 

 

 

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