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Ramen Cole Slaw Recipe

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This recipe for Ramen Cole Slaw, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Nell Howe
Added: Monday, September 28, 2009


2 T. sesame seeds
C. slivered almonds
large head of cabbage, shredded
4 green onions, chopped
1 pkg. Oriental-flavor Ramen noodles, crushed


C. oil
2 T. sugar
3 T. apple cider vinegar
1 t. salt
t. pepper
1 flavor packet from Ramen noodles pkg.

Toast sesame & almonds in 325 degree oven for 8 to 10 minutes until browned.
Toss remaining ingredients with dressing. Serves crowd.




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