"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Monster Cookies Recipe

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This recipe for Monster Cookies, by , is from Tablit Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Christine Tablit
Added: Monday, September 28, 2009


12 eggs
2 lb.(2 boxes) brown sugar
4 C. sugar
1 Tbsp. white Karo syrup
1 Tbsp. vanilla
8 tsp. baking soda
1 lb.(1 box) real butter
3 lb. chunky peanut butter
18 C. oatmeal
1 lb. chocolate chips
1 lb. plain M&M's

( ) = 1/2 of recipe
(6 eggs)
(1 box brown sugar)
(2 C. sugar)
(1 1/2 tsp. white Karo syrup)
(1 1/2 tsp. vanilla)
(4 tsp. baking soda)
(1/2 lb./2 stix real butter)
(1 1/2 lb./24 oz. chunky peanut butter)
(9 C. oatmeal)
(8 oz.chocolate chips)
(8 oz. plain M&M's)

Mix all ingredients together. Let dough set for 1-2 hours. Form dough into balls(golfball size). Place 6 balls on cookie sheet & gently press top of each one. Cookies will get BIG! Cookie dough may be frozen.

Personal Notes:
Personal Notes:
Great recipe for kids to help with!




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