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Mexican Meatloaf Recipe

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This recipe for Mexican Meatloaf, by , is from Activity Directors Collaborate in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Cyndi Winkler
Added: Sunday, September 27, 2009
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lbs. hamburger
1 large onion
1 1/2 C. Minute Rice
2 C. tomato juice
1 can cream of mushroom soup
1 can cream of celery soup
1- 8oz. jar of taco sauce, mild or hot
1 pkg. taco seasoning
1 large pkg. Doritos or Corn Chips
1 lb. cheddar cheese
Directions:
Directions:
Brown hamburger and onion. Drain. Add all the other ingredients except the last two. Simmer 10 minutes. Put in 9x13 pan-1/2 meat mixture, 1/2 chips, and 1/2 cheese.
Then add the rest of the meat, cheese and chips.
Bake @ 350º for 10 minutes.

 

 

 

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