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Lasagna Recipe

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This recipe for Lasagna is from The wood Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pkg (12) Lausanne noodles
4 cups meat sauce
1 lb Ricotta cheese
1 pkg (8 oz Mozzarella cheese, slices
1 cup greaten Parmesan cheese

If using no cook noodles add 3/4 cup water to meat sauce while heating
Directions:
Directions:
Cook lasagna noodles, following label directions; drain and place in a bowl of cold water to keep from sticking together.
To assemble; drain noodles well. Spoon 1 cup sauce on the bottom of a 13 x 9 x 2 inch baking dish. Arrange 4 strips of noodles over sauce, spoon on 1/2 of the ricotta cheese, 1/3 of the mozzarella, 1/3 cup of the Parmesan cheese and 1 cup sauce. Repeat with 4 more noodles, remaining ricotta, 1/3 mozzarella and 1/3 cup of the Parmesan. Top with remain 4 lasagna noodles, sauce, mozzarella and Parmesan.
Bake in a 350º oven for 45 minutes or until bubbly hot.
Cool 10 minutes before serving.

 

 

 

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