"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Scripture Cookies Recipe

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This recipe for Scripture Cookies, by , is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lacy Susman
Added: Sunday, September 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup butter (Psalms 55:21)
2 eggs (Isaiah 10:14)
1/3 cup milk (2 Nephi 26: 25)
1 cup brown sugar & 1/2 cup sugar (Jeremiah 6:20)
2 cups flour (1 Kings 4: 22)
1 tsp. cinnamon (Song of Solomon 4:14)
1 tsp. salt (D&C 101: 39)
1/2 tsp. baking soda (1 Corinthians 4:6 -- puffed up)
3 cups oatmeal (D&C 89:17)
1 cup raisins (1 Samuel 30:12)

Directions:
Directions:
Mix all ingredients together. Drop by spoonfuls onto a greased cookie sheet. Bake at 350 for 15 minutes, but not before reading the History of Joseph Smith 1:37 (Cook, not burn in oven) and D&C 133:11 (Watch). Could also add 1 cup chopped nuts, or substitute chocolate chips for the raisins.

Number Of Servings:
Number Of Servings:
about 3 dozen
Preparation Time:
Preparation Time:
15 minutes + cook time

 

 

 

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