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Apple Cake Recipe

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This recipe for Apple Cake, by , is from Cookin' with Curves 2009 Virginia Breast Cancer Foundation Fundraiser, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beverley Dale
Added: Friday, September 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks softened butter
2 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
3 cups peeled, chopped apples
6 oz. butterscotch chips

Directions:
Directions:
Cream butter and sugar together. Beat in eggs. Add flour, soda, powder, salt and cinnamon. Be sure to beat well after each addition. Stir in apples and butterscotch chips. Mix will be thick. Bake in a greased 9x13 pan at 350 for one hour.

Personal Notes:
Personal Notes:
A delicious recipe for the freshly picked apples of autumn.

 

 

 

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