"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Shrimp Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Dip, by , is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, September 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. shrimp, cooked, cleaned and chopped
1 8-oz. pkg. cream cheese, softened
1/2 c. mayonnaise
1 medium Vidalia onion, finely chopped
2 tsp. prepared mustard
1/4 tsp. hot sauce
1/4 tsp. Old Bay Seafood Seasoning

Directions:
Directions:
Peel, devein and finely chop the cooked shrimp. Combine all other ingredients in a mixing bowl and mix until uniform. Fold in shrimp and mix well. Chill before serving. Can use frozen or pre-cooked shrimp. Goes well with snack crackers or as a topping on celery.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

124W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!