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Pumpkin Brownies Recipe

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This recipe for Pumpkin Brownies, by , is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tina Rubio
Added: Friday, September 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 15 oz can of pumpkin
1 c vegetable oil
4 eggs
2 c sugar
2 c flour
1 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
1/2 tsp salt

Directions:
Directions:
Preheat oven to 350, Beat together eggs, oil, pumpkin, and sugar. Stir in remaining ingredients until evenly mixed. Pour into a greased and floured 9x13 pan. Bake for 30 min. Serve with whipped cream or a cream cheese frosting. Chopped nuts can be tossed on top also.

 

 

 

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