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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Apple Carrot Muffins Recipe

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This recipe for Apple Carrot Muffins is from The Karlsson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Total cereal
3/4 c. All Bran cereal
1 1/4 c. all-purpose flour
3/4 c. sugar
1 1/4 tsp. baking soda
1 tsp. ground cinnamon
1/4 tsp. salt
1 egg
3/4 c. buttermilk
1/2 c. raisins
1/4 c. canola oil
3/4 c. finely chopped peeled tart apple
3/4 c. grated carrots
1/4 c. chopped walnuts
Directions:
Directions:
Combine the cereals, flour, sugar, soda, cinnamon and salt. In a small bowl, beat the egg, buttermilk and oil. Stir into dry ingredients just until moistened. Fold in apple, raisins, carrots and walnuts. Fill paper-lined or oiled muffin cups 3/4 full. Bake at 400º F for 20-23 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from the pan.

 

 

 

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