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Japanese Salad Recipe

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This recipe for Japanese Salad, by , is from Cheryl & Mark Reid, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, September 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 tbsp sesame seeds - toasted
1/2 cup slivered almonds - toasted
1 small cabbage
1 pkg Mr. Noodle
1/2 cup oil
3 tbsp vinegar
1 tsp sugar
1/2 tsp pepper
2 tbsp soya sauce
Mr. Noodle seasoning mix

Directions:
Directions:
Mix all of the above
(I reduce the oil and use olive oil, and increase the soya sauce to 1/3 cup and I don't use the sesame seeds)

 

 

 

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