"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Lemon Delight Recipe

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This recipe for Lemon Delight, by , is from The Family, Friends and Fun Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Mattox
Added: Wednesday, September 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1st layer: 1 c. flour
1/2 c. chopped nuts (optional)
1/2 c. margarine
2nd layer: 1 c. cool whip
1 c. powdered sugar
1-8 oz. cream cheese
3rd layer: 2 boxes instant lemon pudding
3 cups milk


Directions:
Directions:
1st layer: Mix ingredients until it crumbles. Press down in 9 x 13 pan-Bake 350 for 15 minutes or until brown-cool.
2nd layer: Mix together and put on top of 1st layer.
3rd layer: Put on top of first 2 layers and top with cool whip.
Eat & Enjoy!

Personal Notes:
Personal Notes:
This is a recipe I got from my mothers Aunt, my great Aunt Ada from Dayton Ohio. It's really good if you like the flavor of lemon.

 

 

 

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