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Frozen Fresh Fruit Salad Recipe

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This recipe for Frozen Fresh Fruit Salad, by , is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Wiser
Added: Wednesday, September 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. green grapes
12 peaches, skinned and cut up
1 lg can (2 cups) crushed pineapple
1 1/2 c sugar
6 tbsp lemon juice
1 c orange juice

Directions:
Directions:
Mix together: grapes, peaches, and crushed pineapple. Add then add the other ingredients. Add to fruit and mix well. Put in 3-4 qt freezer bags and freeze. When ready to use, take one bag out of the freezer 45 minutes. before serving. Cut up different fruits and add to mixture. Other fruit options: bananas, berries, apples, pears, or kiwis.

 

 

 

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