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Texas Poppers Recipe

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Texas Poppers image
Hot and Spicy!

 

This recipe for Texas Poppers, by , is from GENOVA FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheila Dorough
Added: Monday, September 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Jalapeno. Peppers, sliced length wise, seeded and
washed
1 lb breakfast sausage
8 oz cream cheese
1 lb thin bacon
1 cup cheddar cheese


Directions:
Directions:
In skillet brown breakfast sausage, add cream cheese, cook until cream cheese is melted. Stuff peppers with
cheese mixture and wrap pepper with thin bacon ( if bacon is a little thick cook in microwave for awhile) use toothpick to hold bacon, put on a cooking sheet. Good if it is one that allows grease to drain. Cook until bacon is done.

 

 

 

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