"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Baker's Choice Cookies Recipe

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This recipe for Baker's Choice Cookies, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherri Baker
Added: Monday, September 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter Crisco
2 1/4 c. brown sugar
2 c. sugar
6 eggs
1 1/2 lb. (2 1/3 c.) crunchy peanut butter
4 t. baking soda
2 T. vanilla
8 c. quick oats
1 c. flour
12 oz. pkg. miniature M&M's

Directions:
Directions:
Cream together the Crisco, brown sugar, and sugar. Add the eggs, peanut butter, baking soda, and vanilla. Mix well. Then add oats and flour. Mix thoroughly, then stir in M&M's. Grease cookie sheets, Drop dough in 1 1/2" balls and flatten slightly. Bake at 350 for approximately 10 minutes.

Personal Notes:
Personal Notes:
This is a recipe I modified and the men love this cookie.

 

 

 

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