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Pea Salad Recipe

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This recipe for Pea Salad, by , is from GENOVA FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emmie Kleinbach
Added: Monday, September 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup diced celery
1/2 cup diced onion
1 can sliced water chestnuts
1 large bag of frozen peas
1/2 cup mayonnaise
1/4 cup light sour cream

Directions:
Directions:
Mix mayonnaise and sour cream thoroughly in a large bowl. Add all other ingredients and mix well. Season with salt and pepper to taste. Refrigerate, serve chilled.

 

 

 

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