"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Secret Sub Oil Recipe

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This recipe for Secret Sub Oil, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorraine Watson
Added: Monday, September 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 gallon of gemma oil
3/4 cup white vinegar
1/4 apple vinegar
1 large spoon of garlic powder
1/2 leg spoon salt
1/4 black pepper
1/4 sugar
1/2 onion powder
1/8 paprika
3/4/oregano
1/2 basil
a few shakes of lemon juice optional

Directions:
Directions:
Mix all ingredients in order of ingredients listed. Stir and pour into smaller jars to use as needed. Taste to make adjustments.

Number Of Servings:
Number Of Servings:
3/4 gallon
Preparation Time:
Preparation Time:
10 mins.
Personal Notes:
Personal Notes:
Dad made up the original recipe, but Lorraine made changes over the years to perfect the recipe. People would come for miles for an Ace Supperette Sub. Lorraine prefers to use the Gemma oil in this recipe, but any oil will do, as long as it is veggie with 10% OLIVE OIL.....Keep this in the family, please.

 

 

 

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