"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sweet Pork Recipe

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This recipe for Sweet Pork, by , is from The Marion Peterson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heidi Reed
Added: Monday, September 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3-4 lbs. pork tenderloin
1 1/2 cans of cola
3/4 sugar
1 T. cumin
4 garlic cloves, minced

Directions:
Directions:
Place pork in slow cooker. In a seperate bowl, combine cola, sugar, cumin, & garlic. Pour over pork. Cook on low 8-10 hours (or on high 4-5 hours). Shred pork before serving.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is great as an open-faced salad. On a warm flour tortilla, layer lettuce, sweet pork, beans, rice, tomatoes, avocado.

 

 

 

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