"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Pizza Recipe

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This recipe for Pizza, by , is from Pearl Holland Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, September 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 loaves frozen bread dough
1 15 oz can pizza sauce
16 oz mozzarella cheese
Parmesan cheese optional
pepperoni
mushrooms
olives
sausage
ground beef
green pepper
bacon
onion

Directions:
Directions:
Dough needs to sit out for 1 hour at room temperature. Spread out on lightly greased pizza pan. Spread sauce, sprinkle with cheese, and at your favorite toppings. Bake @ 350 for 1 hour.

 

 

 

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