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Quiche Lorraine Recipe

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This recipe for Quiche Lorraine is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/3 cup coarsely grated aged Swiss cheese
2/3 cup chopped cooked bacon
1/3 cup sliced green onions
4 eggs, slightly beaten
1 1/3 cup sour cream
1 tsp salt
1 tsp Worcestershire sauce
Directions:
Directions:
Combine cheese, bacon & onions & spoon into 2 9” pie crusts. Stir together eggs, sour cream, salt, & Worcestershire sauce & pour equal amounts into the 2 pie shells. Bake 375for 25 minutes or ‘til lightly browned.

 

 

 

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