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Penne w/2 Tomatoes and Mozzarella Recipe

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This recipe for Penne w/2 Tomatoes and Mozzarella, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 oz of fresh mozzarella, cut into 1/2” squares
12 oz of penne, cooked (have made without pasta too)
1 pint or more of cherry or grape tomatoes, chopped up
˝ cup sun-dried tomatoes, sliced (have made it without these too)
2 gloves garlic, minced
Some snipped chives
Some chopped up fresh basil
Balsamic vinaigrette salad dressing (I like Paul Neuman’s)

Directions:
Directions:
Add everything. Add as much dressing as you would like. Toss.

 

 

 

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