"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Creamy Cucumbers Recipe

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This recipe for Creamy Cucumbers, by , is from The Pettis Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Donabauer
Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 tbsp. Miracle Whip or Mayonnaise
3 tsp. Vinegar
3 tsp. sugar
Milk or cream

Directions:
Directions:
Peel and slice cucumbers. Mix first 3 ingredients and add enough milk to make a creamy sauce. Add cucumbers and coat with sauce.

 

 

 

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