"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from The Pettis Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Griebenow
Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. cooked chicken
2 cans cream of chicken soup
2 10 oz. pkgs frozen broccoli or 2 bunches fresh
1 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. onion powder
1/2 c. shredded cheese
1/2 c. bread crumbs
1 tbsp. butter melted

Directions:
Directions:
Cook broccoli, drain. Arrange in bottom of greased casserole. Place chicken on top. Combine soup, mayonnaise, lemon juice and spices. Pour over chicken and broccoli. Sprinkle cheese on top. Combine butter and bread crumbs (I use onion rings). Spread over cheese layer. Bake 30 min. @ 350 oven.

Number Of Servings:
Number Of Servings:
8

 

 

 

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