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Cinnamon Puffs Recipe

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This recipe for Cinnamon Puffs, by , is from The Pettis Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Erik Johansen
Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Bisquick
1/2 c. milk
1/3 c. butter
1/2 c. sugar
2 tsp. cinnamon

Directions:
Directions:
Heat oven 450 degrees, mix bisquick and milk until soft dough forms. If dough is too sticky, gradually add bisquick to make dough easy to handle, turn into surface cluster with bisquick; roll in Bisquick to coat shape into balls; knead gently 10 times divide dough into small balls, place on ungreased cookie pans. Bake 10-12 minutes.

Melt in small skillet-butter, mix in small bowl- sugar and cinnamon while biscuits are warm roll in butter, then in the sugar cinnamon mixture.

Number Of Servings:
Number Of Servings:
makes 16 puffs

 

 

 

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