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Scripture Cake Recipe

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This recipe for Scripture Cake is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-1/4 cups I. Kings 4:22 (flour)
1 cup Jeremiah 6:20 (sugar)
1/2 cup Judges 5:25 (milk)
1 cup I. Samuel 30:12 (raisins)
1 cup Nahum 3:12 (figs or dates)
2 T. Numbers 17:8 (almonds)
1-1/2 tsp. I. Samuel 14:25 (vanilla)
1-1/2 tsp. Amos 4:5 (baking powder)
1 T. II. Chronicles 9:9 (spices: ideas--1 tsp. cinnamon, 1/2 tsp. each of coriander, cloves, nutmeg, allspice)
3 Jeremiah 17:11 (eggs)
1/4 tsp. Leviticus 2:13 (salt)
1/2 cup Joshua 5:6 (honey)
Directions:
Directions:
Follow Solomon's directions for making a good boy (Proverbs 23:14) and you will have a good cake. Do as the Lord commanded the children of Israel (Exodus 16:23.) (Beat. Bake.)

In a mixer, cream together the sugar with 1/2 cup butter. Add vanilla and eggs. Add flour, baking powder, spices, and salt alternately with the milk and honey. Fold in the fruit and nuts. Bake in a greased and floured 9" X 13" baking pan in a 325 F. oven for 50 minutes.

 

 

 

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