In large mixer bowl, mix together these ingredients:
In another bowl, combine: quick-cooking oatmeal, bran cereal, raisins, creamy cottage cheese, boiling water, butter, salt
Stir until butter has melted, then add 1/2 cup molasses
Stir until well mixed.
Add molasses mixture to dry ingredients in a mixer bowl. Beat 1/2 minute at low speed, then 2 minutes at high speed. Stir in 4-1/2 cups flour. Knead in the mixer or by hand for about 10 minutes, or until ready to rise.
Form dough into a ball and place in a greased bowl. Cover lightly with a damp towel or plastic wrap and allow to rise until double in bulk. Form into 3 loaves and place in greased loaf pans. Let rise again until double in bulk, then bake at 375 F. for 35-40 minutes, or until done.