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Five Berry Pie Recipe

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This recipe for Five Berry Pie is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
2 cups flour
1 T. cinnamon
1 tsp. salt
2 T. sugar
1-1/2 cups cold butter, cut up
1 egg mixed with 1/2 cup cold water

Filling:
1 cup strawberries
1-1/2 cups raspberries
1 cup blackberries
1-1/2 cups boysenberries
1 cup blueberries
2 cups sugar
3/4 cup flour
2 T. cinnamon
Directions:
Directions:
Crust: Combine dry ingredients; cut in butter. Add
egg mixture and mix until dough forms a ball.
Wrap dough in wax paper and chill for 20 minutes.
Roll out to line a 12" tart pan, or pie pan.

Filling: Combine berries; toss well with dry ingredients.
Pour into prepared crust. Bake at 350 F. for 1 hour.
When filling is set, remove from oven and cool.
Glaze pie with 1 cup currant jelly melted with 1 T. Grand Marnier

 

 

 

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