Cream together: sugar & melted butter
Add: milk, cake flour, baking powder
Fold in: 1-1/2 cups cut-up cranberries
Bake at 350 F. for 30 minutes or until done. Serve topped with butter sauce--
In a saucepan, melt butter
Stir in: sugar, cream
Bring to a boil, and boil for a few minutes. Serve hot over each piece of cake.