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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cheesy Hash Brown Potatoes Recipe

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This recipe for Cheesy Hash Brown Potatoes is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (2 lb) bag frozen hash browns
1 can cream of mushroom soup
2 tbsp. butter or margarine, melted
salt and pepper to taste
1 cup sour cream
onion to taste
1 1/2 cup grated cheddar cheese
Directions:
Directions:
Mix all ingredients together and put in a greased 9x13 pan. Bake at 350º for 1 hour

 

 

 

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