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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Blueberry Pie Recipe

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This recipe for Blueberry Pie is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One baked pie crust.
Put 2 cups fresh blueberries in crust.
Combine in saucepan:
2 cups blueberries
1 cup sugar
1/4 cup water
3 T Cornstarch.
Directions:
Directions:
Slowly bring to a boil Will thicken as it heats. Boil for about 1 minute. Remove from heat. Add 1 T. lemon juice and 1 T. butter. Pour over blueberries in crust. Refrigerate. Serve with whipped cream or ice cream.

 

 

 

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