"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Spaghetti with Meat Sauce Recipe

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This recipe for Spaghetti with Meat Sauce, by , is from Redeeming Life Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Thompson
Added: Thursday, September 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lb ground beef
1 med onion chopped
1 med green pepper chopped
2 15 oz cans tomato sauce
2 12 oz cans tomato paste
1 7 1/2 oz can pitted olives drained and sliced
2 pkgs Italian Style spaghetti sauce mix with
mushrooms
3 c water
1 tbsp sugar
1 tsp oregano
2 cloves garlic crushed

Directions:
Directions:
Cook hamburger, onion, and peppers until browned. Drain off excess fat. Stir in remaining ingredients cover and simmer for 30 minutes. Stirring occasionally. Serve with cooked spaghetti noodles. Cover noodles with sauce and sprinkle with Parmesan cheese.

Sauce can be frozen.

 

 

 

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