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chess pie Recipe

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This recipe for chess pie, by , is from THE HARDMAN FAMILY , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marquita Holloman
Added: Thursday, September 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 tsp flour
1 tsp corn meal
3/4 butter milk
1 stick of butter (1cup)
2 tsp of vanllia ( to your taste )
1pie crust
2 cups of sugar

Directions:
Directions:
Mix the eggs first (do not use a mixer) do by hand
then add the sugar (the ingredients mix well with a fork) next is the butter and butter milk. After mixed well add the flour and corn meal together and make sure the flour and corn meal does not float to the top. The pie must bake for 45min. and the first 10min on 450 and the last 35min on 410

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45min

 

 

 

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