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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

"Butter me up" Tarts Recipe

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This recipe for "Butter me up" Tarts is from THE FAVORITE ONES , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 frozen prepared tart shells (thawed)
1 can Eagle brand (reg or low fat)
1/2 c brown sugar
1/3 c corn syrup
2 tbsp butter (softened)
1 egg
Pinch of cinnamon
1/3 c raisins
Directions:
Directions:
Whisk together eagle brand, brown sugar, corn syrup, butter, egg, cinnamon and raisins. pour evenly into tarts
Bake 375º for 18 minutes or until center is just set and pastry is golden. ©
Number Of Servings:
Number Of Servings:
24 tarts
Personal Notes:
Personal Notes:
I use pecans sometimes instead of raisins

 

 

 

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