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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mississippi State Sin Dip Recipe

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This recipe for Mississippi State Sin Dip is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf Hawaiian bread
1 1/2 cups sour cream
2 cups shredded cheddar cheese
8-oz package cream cheese, softened
1/2 cup chopped ham
dash of Worcestershire
Directions:
Directions:
Slice off top of bread and hollow out inside. Mix remaining ingredients. Pour into hollowed bread and place top back on bread. Wrap in foil. Bake at 350º for 1 hour. Serve as a dip with hollowed-out pieces of bread, crackers, or chips.

 

 

 

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