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Chocolate Mousse Recipe

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This recipe for Chocolate Mousse is from The Shanahan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz. semisweet chocolate
1 1/2 tsp. instant coffee
4 eggs, separated
2 T. sugar
2 T. brandy
Directions:
Directions:
Melt choc. in double boiler. Remove from heat and stir in coffee. Beat egg yolks until light and fluffy. Add to choc. and beat well. Stir in brandy. Beat egg whites until stiff. Fold into choc mixture. Spoon into 4 bowls or ramekins. Chill 8 hrs. Serves 4.

 

 

 

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