"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Mallow Topped Sweet Potatoes Recipe

  Tried it? Rate this Recipe:


This recipe for Mallow Topped Sweet Potatoes, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Lori Jensen-Hoeg
Added: Tuesday, September 15, 2009


6 c. hot mashed sweet potatoes
1 c. milk
6 tbsp. butter or margarine,softened
1/2 c. packed brown sugar
1 egg
1 1/2 tsp. ground cinnamon
1 1/2 tsp. vanilla extract
3/4 tsp. ground allspice
1/2 tsp. salt
1/4 tsp. ground nutmeg
18 large marshmallows

In a large mixing bowl beat the sweet potatoes, milk, butter, brown sugar, egg and spices until smooth. Transfer to a greased shallow 2 1/2 quart baking dish. Bake uncovered at 325 for 40-45 minutes or until heated through. Top with marshmallows. Bake uncovered 5-10 minutes or until marshmallows just begin to puff and brown.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!