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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Peach Cobbler Recipe

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This recipe for Peach Cobbler is from Enos and Amanda Yoder, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1/2 cups sugar
2 tsp baking powder
1/2 tsp salt
1/2 cup milk
3 cups sliced peeled peaches

Topping:
2 cup water
1/2 cup sugar
1/2 cup brown sugar
1 tbsp butter
1/4 tsp nutmeg
Directions:
Directions:
1. In a large bow, combine flour, sugar, baking powder and salt. Stir in milk, fold in peaches. Spread in 8 inch square baking dish.
2. Combine water, sugar, butter. Bring to a boil until sugar dissolved. Pour over top.
3. Bake 400º for 40-50 minutes. Server warm or cold with cream or ice cream.

 

 

 

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